3 Ingredient Paleo Breakfast

Sick of eggs? Try this deliciously moreish and nutritious breakfast for a change!

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This recipe is Gluten Free, Dairy Free, Paleo & Whole30 Approved.


100g of uncured lardons or back bacon cut into strips
150g of baby sprouts
2 tsp of coconut oil

  1. Steam or power boil the sprouts for 3 minutes.
  2. Allow the sprouts to cool enough to handle – if in a hurry run them under cold water Β – and halve them.
  3. Heat a large pan with coconut oil and cook off the lardons.
  4. Once they have cooked full and are starting to crisp upΒ add the sprouts and saute for 2-3 minutes.
  5. Serve and enjoy!

2 Comments on “3 Ingredient Paleo Breakfast

  1. Pingback: 10 Seriously Healthy Dishes You Can Make In 10 Minutes Or Less | Stellar

  2. Pingback: Honey Mustard Brussels Sprouts | The Wonky Spatula

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