Baked Turkey Meatballs

Baked Turkey Meatballs perfectly moist and utterly delicious!

I adore turkey mince and am constantly coming up with new and exciting ways to cook it, whether it’s burgers, meatballs, bolognese, hashes – you name it! This recipe landed as a result of hoping to save on the washing up and that it does!!

This recipe is Gluten Free, Dairy Free, Paleo & Whole30.

Baked Turkey Meatballs

Print This

Serves: 12 Prep Time: 5 Minutes Cooking Time: 15 Minutes

Ingredients

• 300g lean turkey mince
• 4 shallots, finely diced
• 1/2 courgette, grated
• 2 cloves of garlic, minced
• 1 heaped tbsp wholegrain mustard
• 1 tsp Italian herbs
• 1/2 tsp cumin
• 1/2 tsp smoked paprika
• Large pinch coarse salt

Instructions

1. Preheat your oven to 180°c/360°F.
2. In a large bowl combine all of the ingredients and mix thoroughly.
3. Portion out the mixture, roll into balls and place on a baking tray.
   
4. Bake in the oven for 12-15 minutes until fully cooked and golden. Serve and enjoy!

Baked Turkey Meatballs was last modified: May 10th, 2018 by thewonkyspatula