Prawns Pil Pil

Instructions

1. Fill a large frying pan with enough olive oil to cover the prawns. 
2. Heat the oil for 2-3 minutes until it starts to bubble, before adding the garlic, oregano, paprika, chili and tomatoes (if using). 
3. Cook for 2-3 minutes until the garlic is golden and crispy before adding the prawns to the pan. 
4. Cook for 1-2 minutes before flipping and removing the pan from the heat. 
5. Allow to sit for about a minute before transferring the contents of the pan to a serving bowl, the prawns will continue to cook during this time. 
6. Serve and enjoy!!