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      Smashed Spuds with Truffle oil & Parmesan

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      Finn’s Lean n’Green Smoothie Bowl

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      Holly White’s Vegan Shepardless Pie

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      Smashed Spuds with Truffle oil & Parmesan

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Whole30

Crispy Salt & Pepper Chicken Wings

written by thewonkyspatula March 9, 2018
Crispy Salt & Pepper Chicken Wings

I’ve finally cracked it, the secret to amazingly crispy (we’re talking person next to you will hear the crunch!) chicken wings! These Crispy Salt & Pepper Chicken Wings are divine. You are going to love them – so stop everything and go pop on your oven!

This recipe is Gluten Free, Dairy Free, Paleo & Whole30.

Crispy Salt & Pepper Chicken Wings

Print This
Serves: 2-4 Prep Time: 5 Minutes Cooking Time: 40 Minutes

Ingredients

  • 1 kg of chicken wings
  • Good pinch of coarse salt & cracked black pepper

Instructions

  1. Preheat your oven to 200°c/ 390°F.
  2. Pat dry your chicken wings with some paper towel and lay out on a wire rack.
  3. Sprinkle generously with coarse salt & black pepper before adding to your oven.
  4. Bake for 25 minutes, until cooked through.
  5. Turn your oven to the grill/broiler function & grill on high for a further 5-10 minutes until the skin is, golden, crispy & delicious!
  6. Serve and enjoy!
Crispy Salt & Pepper Chicken Wings was last modified: March 9th, 2018 by thewonkyspatula
Crispy Salt & Pepper Chicken Wings was last modified: March 9th, 2018 by thewonkyspatula
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Hi I'm Nicola, author of The Wonky Spatula, thanks for stopping by! I hope you enjoy my site and are inspired to try new things. Cook healthy, live happy. I love seeing recreations my recipes so be sure to #thewonkyspatula if you are posting on social media!

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