Smoky Chilli Popcorn


This smoky chilli popcorn is the perfect thing to sit down and relax with over the weekend!


This recipe is Gluten Free, Dairy Free & Vegan

2/3 cup (140g) whole grain corn kernels
2 tbsp coconut oil
1/2 tsp smoked paprika
1/4 tsp cumin
1/4 tsp garlic salt
1/4 tsp cayenne pepper
large pinch of coarse salt


  1. In a large saucepan heat the coconut oil on high.
  2. Once the coconut oil is fully melted and piping hot, add the corn kernels, reduce the heat and place a lid on top.
  3. Keep the saucepan over a medium heat, once you start to hear popping shake the saucepan continuously until it stops.
  4. Remove from the heat and place the popcorn in a large bowl, toss in the spice and salt and mix until evenly dispersed.
  5. Serve and enjoy!


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