Smoky Chilli Popcorn

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This smoky chilli popcorn is the perfect thing to sit down and relax with over the weekend!

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This recipe is Gluten Free, Dairy Free & Vegan

2/3 cup (140g) whole grain corn kernels
2 tbsp coconut oil
1/2 tsp smoked paprika
1/4 tsp cumin
1/4 tsp garlic salt
1/4 tsp cayenne pepper
large pinch of coarse salt

Method:

  1. In a large saucepan heat the coconut oil on high.
  2. Once the coconut oil is fully melted and piping hot, add the corn kernels, reduce the heat and place a lid on top.
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  3. Keep the saucepan over a medium heat, once you start to hear popping shake the saucepan continuously until it stops.
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  4. Remove from the heat and place the popcorn in a large bowl, toss in the spice and salt and mix until evenly dispersed.
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  5. Serve and enjoy!

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