Creamy Almond Porridge

This porridge is perfect for dark and cold mornings when you don’t feel like getting out of bed.

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The endless topping possibilities also ensure you will never get bored!

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This Recipe is Gluten Free, Dairy Free & Vegan.

1 cup of gluten free porridge oats
2 cups of almond milk

Toppings:
1 tbsp of agave nectar or honey/maple syrup if you prefer
6 strawberries, halved
1 banana, sliced
Small handful of flaked almonds

Method:

  1. In a small saucepan add the porridge oats and almond milk.
  2. Bring the mixture to the boil, stirring occasionally, before reducing to a simmer.
  3. Cook for a further 5-8 minutes until the porridge is cooked to your liking, stirring often.

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  4. Serve with your favourite toppings and enjoy.

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Pre-soak your oats in the almond milk overnight, this will reduce the cooking time by half!

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One Comment on “Creamy Almond Porridge

  1. Pingback: Good News! Eating This Food Has Been Proven To Give You A Slimmer Tummy And Legs | Stellar

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