Whole30

Moroccan Spiced Turkey Burgers

written by thewonkyspatula August 22, 2020
Moroccan Spiced Turkey Burgers

I adore Turkey Burgers, they’re so delicious and the flavour combinations are endless I am loving this combination at the moment, trust me on the raisins, you’re gonna love them!

This recipe is Gluten Free, Dairy Free, Paleo & Whole30

Moroccan Spiced Turkey Burgers

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Serves: 4

Ingredients

  • 400g turkey mince
  • ½ red bell pepper, finely diced
  • ½ red onion, finely diced
  • 1 stalk of celery, finely diced
  • 1 tsp cumin
  • ½ tsp chili powder
  • ¼ cup raisins
  • Small handful of fresh coriander and parsley, roughly chopped
  • 1 clove of garlic, minced
  • 2 tsp apple cider vinegar
  • A sprinkle of coarse salt & cracked black pepper
  • 1 tsp olive oil

Instructions

  1. In a large bowl combine all of the ingredients.
  2. Shape the mixture into patties, this recipe yields 4.
  3. Heat a pan (I like to go for a cast iron skillet) with a good drizzle of olive oil (approx 1 tsp) and cook the burgers for 4-6 minutes a side until fully cooked. Serve and enjoy with your choice of sides it really couldn’t be easier! 

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Hi I'm Nicola, author of The Wonky Spatula, thanks for stopping by! I hope you enjoy my site and are inspired to try new things. Cook healthy, live happy. I love seeing recreations my recipes so be sure to #thewonkyspatula if you are posting on social media!

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