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      Breakfast

      Mushroom & Egg Skillet

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      Honey & Bacon Sprouts

      December 21, 2021

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      Smashed Spuds with Truffle oil & Parmesan

      December 5, 2021

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      February 5, 2022

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      Eyeball Meatballs

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      Festive favs

      Honey & Bacon Sprouts

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      Festive favs

      Pimped up Prawn Cocktail

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      Festive favs

      Smashed Spuds with Truffle oil & Parmesan

      December 5, 2021

      Festive favs

      Christmas Hasselback Potatoes

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      Sinéad Delahunty’s Red Pepper, Spinach and Brie Frittata

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      Guest Recipes

      Finn’s Lean n’Green Smoothie Bowl

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      Guest Recipes

      Holly White’s Vegan Shepardless Pie

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      Smashed Spuds with Truffle oil & Parmesan

      December 5, 2021

      Kitchen Essentials

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      October 27, 2021

      Kitchen Essentials

      Sesame Cauliflower

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BreakfastWhole30

Sweet Potato and Guac Toast!

written by thewonkyspatula September 22, 2015
Sweet Potato and Guac Toast!

This Sweet Potato and Guac Toast is the perfect mid-week breakfast that can be grabbed on the go! Prep in advance and reheat the sweet potato in your toaster, just like real toast!

This recipe is Gluten Free, Dairy Free, Vegan, Paleo & Whole 30 Approved

2 large sweet potatoes, skin on cut into large slices
2 ripe avocados
Juice of one lime
1/2 tsp garlic powder
1/2 tsp of chili powder or smoked paprika
Handful of cherry tomatoes, sliced
2 tbsp olive or coconut oil
Sprinkle of black pepper

FullSizeRender (4)

Method:

  1. Preheat your oven to  220°c/428°F.
  2. Toss the sweet potato in you chosen oil and place on a baking dish.
    FullSizeRender (1)
  3. Bake in the oven for 15-20 minutes until golden, flipping half way.
    IMG_7953
  4. In a bowl smash the avocado.
    FullSizeRender (3)
  5. Add in the lime juice, spices and tomatoes. (Heat the guac mixture if desired)
    FullSizeRender (5)
  6. Remove the sweet potato from the oven and smother in guac, serve and enjoy with a sprinkle of black pepper!FullSizeRender (6)
    FullSizeRender (7)
Sweet Potato and Guac Toast! was last modified: September 3rd, 2017 by thewonkyspatula
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Hi I'm Nicola, author of The Wonky Spatula, thanks for stopping by! I hope you enjoy my site and are inspired to try new things. Cook healthy, live happy. I love seeing recreations my recipes so be sure to #thewonkyspatula if you are posting on social media!

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